Zinc Saucier Edition 4 – Beef Cobbler
The Zinc Saucier [that's me by the way for those of us not paying attention] is hard at it again, but this time I’m making a childhood favourite of mine: Beef Cobbler.
As far as I know mema got this recipe from a cookbook she purchased somewhere in the 70’s or 80’s and she’s been making it ever since. I found my recipe here. But I’ll have to admit that I didn’t follow it religiously, mainly because I didn’t have all the ingredients.
After the jump there are details of what I did differently.
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Zinc Saucier Edition 3 – Sloppy Joes
A nice down home country, easy as… sloppy joes recipe for all you food fans out there.
Sloppy Joes are a fantastic twist on the regular old burger. The basic premise of the sloppy joe is that it’s a loose meat burger with ketchup mixed in. That’s it, the recipe is really simple, and if you put your chips on in good time, you can have a meal for the whole family in 30 minutes.
A picture of the results:
Recipe and details after the jump
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Zinc Saucier Edition 2 – Pierogi [Polish dumplings]
So anyone familiar with this blog will know that from time to time, that I like to cook.
(Here’s proof)
Now, on to the second Zinc Saucier post.
I had heard the name Pierogi thrown out on one of my favourite shows Corner Gas and after a little research I found out that Pierogi are dumplings from Poland. Generally the filling seems to be potato and cheese.
I love potato and cheese so I decided to whip up a batch using this recipe.
And here is the result.
Click after the jump for info about my cooking experience.
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